{"product_id":"041196138634","title":"Annie’s Organic Chicken Noodle Soup (14 oz can)","description":"\u003c!-- HGS:INGREDIENTS_START --\u003e\n\u003ch2\u003eIngredient Explanations + Scientific Sources\u003c\/h2\u003e\n\n\u003ch3\u003eChicken (Chicken Meat, Chicken Broth, Chicken Fat)\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e Provides protein to support muscle maintenance and immune function. Broth mainly contributes hydration and electrolytes, but limited vitamins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSources:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ehttps:\/\/fdc.nal.usda.gov\/\u003c\/li\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC6566799\/\u003c\/li\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC7696360\/\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eEgg Noodles (Semolina Wheat, Egg, Egg White)\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e Provides energy and some protein, but refined wheat noodles contain little fiber compared to whole grains.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSources:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC7352458\/\u003c\/li\u003e\n  \u003cli\u003ehttps:\/\/fdc.nal.usda.gov\/food\/169736\/nutrients\u003c\/li\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC8227823\/\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCarrots (Carrots, Carrot Puree, Carrot Powder, Carrot Juice Concentrate)\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e High in beta-carotene, which the body converts into vitamin A for eye and immune health.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSources:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ehttps:\/\/ods.od.nih.gov\/factsheets\/VitaminA-HealthProfessional\/\u003c\/li\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC5452224\/\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCelery\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e Adds antioxidants and plant compounds that help protect cells from everyday damage.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSources:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC5452216\/\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eGarlic Powder, Onion Powder, Onion Juice Concentrate\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e Contains natural sulfur compounds linked to heart and immune support when eaten regularly.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSources:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC4103721\/\u003c\/li\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC5707689\/\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eParsley, Rosemary, Rosemary Extract, Thyme\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e Herbs supply antioxidants that support overall cell health, even in small culinary amounts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSources:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC5452226\/\u003c\/li\u003e\n  \u003cli\u003ehttps:\/\/www.efsa.europa.eu\/en\/efsajournal\/pub\/721\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eTurmeric (Color)\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e Contains curcumin, studied for anti-inflammatory and antioxidant properties, though food amounts are small.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSources:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC5664031\/\u003c\/li\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC7144558\/\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAnnatto (Color)\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e A natural coloring derived from plants and considered safe by food regulators.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSources:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ehttps:\/\/www.fda.gov\/industry\/color-additives\/color-additive-status-list\u003c\/li\u003e\n  \u003cli\u003ehttps:\/\/www.efsa.europa.eu\/en\/efsajournal\/pub\/5086\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eTapioca Starch, Corn Starch, Potato Flour\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e Used for thickening and texture. These refined starches add calories but little fiber or nutrients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSources:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC6352191\/\u003c\/li\u003e\n  \u003cli\u003ehttps:\/\/fdc.nal.usda.gov\/\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSea Salt (Sodium)\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e Essential for fluid balance, but high intake over time is linked to high blood pressure.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSources:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ehttps:\/\/www.cdc.gov\/salt\/index.htm\u003c\/li\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC6770596\/\u003c\/li\u003e\n  \u003cli\u003ehttps:\/\/www.fda.gov\/food\/nutrition-education-resources-materials\/sodium-your-diet\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eOrganic Ingredients (All Marked *)\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eWhat it does:\u003c\/strong\u003e Organic standards reduce exposure to synthetic pesticides and certain chemical residues.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSources:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ehttps:\/\/www.ams.usda.gov\/about-ams\/programs-offices\/national-organic-program\u003c\/li\u003e\n  \u003cli\u003ehttps:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC7019963\/\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!-- HGS:INGREDIENTS_END --\u003e\n","brand":"Health Grade System","offers":[{"title":"Default Title","offer_id":51517208789312,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0930\/4080\/4160\/files\/Annie_sOrganicChickenNoodleSoup_14ozcan_Product3.png?v=1770670901","url":"https:\/\/healthgradesystem.com\/products\/041196138634","provider":"Health Grade System","version":"1.0","type":"link"}