B
This snack is made primarily from organic, minimally processed ingredients. It provides whole-grain corn, healthy fats from avocado oil, and moderate flavoring. Added sugar and processing limit a perfect grade, but it is generally safe and suitable for occasional or regular consumption in moderation.
The score reflects:
Deterministic scoring; no subjective adjustments.
What it does: A whole grain that provides fiber for digestion and satiety.
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What it does: Provides healthy monounsaturated fats that support heart health and reduce inflammation.
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What it does: Adds sweetness. Provides calories but little nutritional value.
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What it does: Refined starch used for texture and crispiness. Adds calories without significant nutrition.
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What it does: Enhances flavor. Sodium is essential but excessive intake can raise blood pressure.
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What it does: Provide flavor and small amounts of plant compounds that support heart and immune health.
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What it does: Supply antioxidants and flavor without adding calories.
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What it does: Used as a preservative and flavor enhancer. Safe at food-level use.
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Result: No banned or carcinogenic ingredients
All ingredients are considered safe at normal food-level consumption.
Sources:https://monographs.iarc.who.int/
https://www.fda.gov/food/generally-recognized-safe-gras/gras-substances-scogs-database
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